Sunday, February 13, 2011

Valentine's Day Heart Brownies

I saw this blog post by Smitten Kitchen and I knew I had to make these. I followed the recipe pretty much to a tee. I used a cheap white chocolate bar from Trader Joe's and was a little skeptical but they came out great. They were a lot easier to cut out the hearts from than the dark chocolate. In the end, it is so cute. Plus you can make them for any holiday!

1 comment:

kimberly Alexander said...

Yumm! Love the idea---they look great. Very clever visual.